Appetizers

Philly Cheesesteak Nachos

  • Prep Time 10 MINS
  • Cook Time 15 MINS
  • Total Time 25 MINS
Serves: 5

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Ingredients

  • 14 oz Ricos Original Nacho Chips
  • 15 oz can Ricos Gourmet Nacho Cheddar Cheese Sauce
  • 1 large sweet onion, sliced into thin rings
  • 1 tbsp Extra Virgin Olive Oil
  • 1 lb sirloin steak, thinly shaved
  • 1 tsp steak seasoning

Instructions

  • In a large skillet, heat oil and pan fry steak with onion and seasoning until just browned (about 5 mins over med. heat- you don’t want to dry it out because it bakes too!)
  • Prepare a cast iron pan with chips. With a spoon top chips generously with Ricos Gourmet Cheese sauce. Top with steak and more cheese.
  • Bake for 10 minutes at 350 ºF. Enjoy warm!