Fiesta Fajita Dip


3-4 People

Prep Time

5 minutes

Cook Time

15 minutes



  1. Ricos Aged Condensed Cheddar Cheese Sauce with sour cream and water in a bowl and set aside.
  2. In a skillet saute peppers and onions with vegetable oil.
  3. Add chopped fajita meat and cheese mixture to the skillet and stir all ingredients together.
  4. Optional: For added heat, a chopped fresh jalapeno.
  5. Serve with Ricos Nacho Chips


This recipe features these products from Ricos Products:

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