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Italian Beef and Macaroni

Serves

4-5 people

Prep Time

0 minutes

Cook Time

45 minutes

Directions

  1. Cook macaroni as instructed and drain.
  2. Brown ground beef with italian seasoning in a skillet and drain.
  3. Add Ricos Premium Cheddar Cheese Sauce, chopped green onions and spaghetti sauce to your cooked beef and heat thoroughly.
  4. Add cooked macaroni to meat mixture.
  5. Transfer to a serving dish and keep warm.
  6. Serve with garlic toast or breadsticks.
  7. Garnish with fresh parsley.

Notes

This recipe features these products from Ricos Products: